The Melting Pot offers a special dining experience that you won’t find at anywhere else. Enjoy the relaxed atmosphere, private tables, attentive service, fine wines, and a fabulous four course fondue dinner.

Start with a cheese fondue, including an assortment of breads, veggies and fruits for dipping. Entrees include lobster, center-cut filet, fish, chicken and vegetarian selections served with a variety of dipping sauces. For dessert, try the flaming turtle, a mix of chocolate and caramel flambéed tableside, served with nut-covered marshmallows, fresh fruit, pound cake, brownies and cheesecake.

Most guests choose the "Fixed Price" menus for two, but you are also welcome to choose your courses. It takes about 2 hours to enjoy the full 4-course fondue dining experience.

CHEESE FONDUE
Your choice is prepared tableside by your server with bread, vegetables, and apples for dipping.

SALAD CHOICE
Three fresh choices

ENTREE
Combinations of Filet, Teriyaki, Shrimp, Lobster and More, all served with garden fresh vegetables and an array of dipping sauces.

CHOCOLATE FONDUE
Melted White, Dark or Milk Chocolate (with any liquor added) plus various cakes, marshmallows and fruits for dipping.

WINES and COCKTAILS
Award winning wine list by Wine Spectator Magazine

No matter what the occasion, from a romantic date, to get togethers with friends, meetings or large groups, the Melting Pot always hits the spot. Make reservations today and come dip into something different.

Directions:

Located at the corner of Blanco Rd. and Bitters Rd.

From the North: Exit Blanco Road and travel South 2.5 miles.

From 281: Exit Bitters Road and travel West 2.5 miles.

From IH 410: Exit Blanco Road and travel North approximately 5 miles.

Hours of Operation:

Saturday 4:00 pm- 11: 00 pm
Sunday 4:00 pm - 10:00 pm
Monday - Thursday 5:00 pm - 10:00 pm
Friday - 5:00 pm - 11:00 pm

RESERVATIONS RECOMMENDED